Sweetcorn salad

Chef Michelangelo Marchese’s recipe !
Sweetcorn salad is summer eating at its more blissful: sweet and crunchy, juicy and tangy. And so easy too!
It’s a wonderful way to showcase their bright flavor against sweet, tender corn — crisp and juicy.
This is just a rough recipe, of course; this kind of summer salad is practically a genre all its own. Take whatever you have on hand and just mix it up into something that tastes good to you.



About Chef

Antonia Karova

Name: Antonia Karova. Born in Bulgaria on 08.15.1978. Education: Degree in History of Art and Desing. Passion: The Healthy Gurme kitchen. In the life: mother of triplets girls and a boy. Ambition: To give an alternative to all the snacks and unhealthy, not a ban but the opportunity to enjoy tasty things in a healthy way in a happy family!

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